Custom Food Manufacturing
Offering complete end-to-end manufacturing solutions PLUS a certified microbiology lab for companies looking to develop or scale high-quality soups, stews, sauces, dry mixes and more.
Product Development and R&D
Our team works with clients to refine recipes, develop new products, and ensure formulations perform consistently in large-scale production.
Services include:
Recipe development and formulation
Ingredient sourcing
Product testing and refinement
Production scale-up
These products are designed to deliver consistent results in commercial kitchens and large-scale foodservice environments.
Accredited Microbiology Lab
We partner with food producers, processors, distributors, and regulatory bodies to support product safety, regulatory compliance, and quality assurance across every stage of the supply chain. Our laboratory is an ISO/IEC 17025–accredited facility dedicated to delivering high-quality, reliable food and microbiological testing services.
Our microbiology services cover a comprehensive range of key foodborne microorganisms, including Staphylococcus aureus, Enterobacteriaceae, Listeria spp., Salmonella spp., Aerobic Colony Count (ACC), E. coli, and Yeast & Mold. In addition to microbiological testing, we offer essential product quality analyses such as pH and water activity (aw), both critical indicators for food safety, shelf-life determination, and process control.
We adhere to industry-recognized standards, using fully validated Health Canada and AOAC methods to ensure accuracy, reproducibility, and defensibility of results. Our skilled team combines technical expertise with a strong focus on customer service, providing clear communication, dependable turnaround times, and tailored support to meet the unique needs of every client.
Dry Mix & Shelf Stable Products
We support a wide range of shelf-stable products designed for efficient preparation and reliable performance.
Products include:
Dry soup mixes
Sauce bases
Gravies
Custom seasoning blends
These products are designed to deliver consistent results in commercial kitchens and large-scale foodservice environments.
Ambient, Refrigerated & Frozen Products
We specialize in the production of premium frozen foods designed for both retail and foodservice applications.
Products include:
Soups
Sauces
Entrées
Custom frozen formulations
Our processes ensure consistent flavour, quality, and shelf stability while preserving the integrity of each recipe.